at kamer we cook with the seasons, but there's always a sense of comfort in the food we serve. expect plenty of grilling, rich sauces, a menu led by proteins, and dishes that may look simple but quietly carry a bit of nostalgia.

we offer an à la carte menu with plates to share. if you're dining as two, we warmly recommend ordering all savoury dishes – one of each – as they're portioned to be shared between two. of course, you're free to choose your own path; it's simply our suggestion for the full experience.

our drinks follow the same spirit. the list brings together natural and low-intervention wines; gentle, expressive, and crafted with care.

allergies & dietary notes

please be aware that we work with nuts, gluten, lactose, and other allergens in our kitchen, and there is always a possibility of cross-contamination.

we're unable to accommodate fully vegan diets, or requests for lactose-, sugar-, salt-, garlic-, leek- or onion-free dishes. our menu is designed to be balanced, with a few vegetarian options available, but expect a fair amount of protein from the barbecue – please keep this in mind when booking.

on view is an example menu, keep in mind it's subject to change.